General Manager
About the Role
Key Responsibilities
- Develop and implement the Estate's strategic business plans.
- Drive revenue growth across all business units.
- Oversee hospitality, events, food & beverage, property management, security, facilities, housekeeping, maintenance, landscaping, concierge, guest relations and healthcare-related operations.
- Prepare and manage budgets and financial performance.
- Develop strategic partnerships and commercial opportunities.
- Lead, motivate and develop multidisciplinary teams.
- Ensure exceptional customer experiences and maintain governance, compliance and risk management.
Requirements
- Minimum 10 years' senior management experience, with at least 5 years in a General Manager, Operations Director or Executive Management role.
- Experience managing multidisciplinary teams and strong commercial, hospitality, tourism, healthcare or property-management experience.
- Strategic leadership, financial and commercial management, business development, operational excellence, excellent communication and high integrity.
How to apply: submit a detailed CV, cover letter, copies of qualifications and three professional referees to [email protected]. Only shortlisted candidates will be contacted. An attractive executive remuneration package with performance-based incentives is offered.